Recipe of homemade dough for sweet pastry.

Ingredients:

Flour-800 g

Milk-200 g

Eggs-2

Sugar-100 g

Margarine-800 g

Sour cream-1 table spoon

Salt-half of tea spoon

Baking powder-1 tea spoon

Yeast-1 tea spoon

100 g of warm milk, sugar, flour, yeast, and salt mix in one bowl

Leave in warm place about 30 min. Consistency must be how thick cream. Mix 2 eggs.

Add to this mix baking powder. Remaining eggs, sugar, salt, margarine, sour cream, and make dough.

Leave dough in bowl about 3-4 hours.

Later mix your dough and cook pastry.