Recipe of homemade fruit cake with raisins.

Ingridients:

Flour-450 g
Sugar-300 g
Eggs-3
Sour cream-100 g
Maionese-2 table spoons
Milk-50 g
Butter-100 g
Nuts-3 table spoons
Raisins-200 g
Salt-1/3 tea spoon
Baking powder-1 tea spoon

Mix sugar and butter in one bowl.

Add eggs. Mix foods. 

After add sour cream, maionese, salt, milk, and baking powder.

Wash the raisins in water and dry on the paper towl. After roll under flour.

Add the flour, raisins, and nuts. 

The dough should be like thick sour cream.

Form brush with oil.

Warm up oven 425 F. 400 F stay fruit cake on 30 minutes. After switch off oven on 5-6 hour in it.

Bon Appetit!