Recipe of homemade cake Fairy Tale.

Ingredients for biscuit:

Flour-450 g
Sugar-250 g
Eggs-2
Sour cream-2 table spoons
Maionese-1 table spoon
Butter-1 stick
Salt-1/3 tea spoon
Baking powder-1/3 tea spoon

Ingredients for syrup:

Sugar-120 g
Water-150 g
Amaretto-1 table spoon

Ingredients for cream:

Condensed milk-1 jar
Butter-1 stick
Sour cream-2 table spoons
Melted dark chocolate-1 bar
Amaretto-2 table spoons
Sugar power-100 g

Mix all ingredients in one bowl for biscuit. Warm up the oven until 420 °F. Bake about 30 minutes 350 °F.

For syrup boil all ingredients until bubbling.

For cream melted dark chocolate with cream. After mix other ingredients, too. Leave the cream in refrigerator about three hours.

Several hours later cut the biscuit on three pieces. Grease with the syrup each of them. Pour the cream. On the next day you can enjoy your dessert.

Bon Appetit!

Recipe of homemade "zebra" cake.

Ingridients:

Flour-450 g
Sugar-300 g
Eggs-2
Sour cream-100 g
Maionese-2 table spoons
Milk-50 g
Sweet cream butter-100 g
Cocoa powder-4 table spoons
Nuts-3 table spoons
Salt-1/3 tea spoon
Baking powder-1 tea spoon

Mix sugar and butter in one bowl.
Add eggs. Mix all.
After add sour cream, maionese, salt, milk, and baking powder.
Add the flour, cocoa powder, and nuts.
You must make two different types of dough. One with cocoa powder and other simple.

Warm up oven 425 F. 400 F stay "zebra" cake on 30 mintunes. After switch off oven on 5-6 hours in it.

Bon Appetit!

Recipe of homemade fruit cake with raisins.

Ingridients:

Flour-450 g
Sugar-300 g
Eggs-3
Sour cream-100 g
Maionese-2 table spoons
Milk-50 g
Butter-100 g
Nuts-3 table spoons
Raisins-200 g
Salt-1/3 tea spoon
Baking powder-1 tea spoon

Mix sugar and butter in one bowl.

Add eggs. Mix foods. 

After add sour cream, maionese, salt, milk, and baking powder.

Wash the raisins in water and dry on the paper towl. After roll under flour.

Add the flour, raisins, and nuts. 

The dough should be like thick sour cream.

Form brush with oil.

Warm up oven 425 F. 400 F stay fruit cake on 30 minutes. After switch off oven on 5-6 hour in it.

Bon Appetit!

Recipe of homemade cookies.

Ingridients:

Flour-0.5 kg
Sugar-200 g
Eggs-2
Butter-100 g
Sour cream-80 g
Maionese-80 g
Milk-50 g
Salt-1/3 tea spoon
Baking powder-1 tea spoon

Mix 100 g of sugar with butter.

Add eggs and mix.

Add sour cream and maionese. After salt and bake powder.

Add flour and mix.

After roll out the dough 1 cm thickness.

Spread sugar on it.

Make roll. Cut roll thickness 1 cm.

Dipped in sugar.

Bake in oven. (392 F)