Recipe of homemade apple pie.

Now the fall cold season, so I suggest an apple pie.

Ingridients:

Flour-350 g
Sugar-250 g
Eggs-2
Sweet cream butter-110 g
Sour cream-150 g
Milk-50 g
Salt-1/3 tea spoon
Baking powder-1 tea spoon
Mayonnese-50 g
Apple-2 big or 3 little (desirable sour)
Sugar and sweet cream butter-50 g for frosting

Mix in blender sugar, eggs, sweet cream butter, sour cream, milk, salt, baking powder, and mayonnese.

After add the flour and mix. Dough must be like mayonnese.

Peel apples and cut them into cubes.

Put 50 g sweet cream butter, sugar, and apples. Fry them in a pan about 5 min and stirring.

Preheat the oven 426 F. Bake about 40 min 355 F.

If you want you can add the cinnamon but I don't put it because I don't like cinnamon either.

Bon Appetit!