Recipe of homemade caramelized apples.

Ingredients:

Apples-2 big or 3 little (desirable sour)

Sugar and sweet cream butter-50 g for frosting

Peel apples and cut them into cubes.

Put 50 g sweet cream butter, sugar, and apples. Fry them in a pan about 5 min and stirring.

You can add this apple filling to your pastries and desserts.