Ingredients:
Bread-1 slice
Caramel-2 tea spoons
Spread caramel on bread.
Ingredients:
Sugar-200 g
Cream-100 mL
Boiled condensed milk-200 g
Peanuts-100 g
Salt-pinch
Mix sugar and cream in one bowl. Boil over low heat about 2 hours and mix. After add peanuts.
Ingredients:
Apples-2 big or 3 little (desirable sour)
Sugar and sweet cream butter-50 g for frosting
Peel apples and cut them into cubes.
Put 50 g sweet cream butter, sugar, and apples. Fry them in a pan about 5 min and stirring.