Homemade lemon tarts.

Recipe of homemade loaf biscuit.

Ingredients:

Flour-450 g

Sugar-250 g

Eggs-2

Sour cream-2 table spoons

Maionese-1 table spoon

Butter-1 stick

Salt-1/3 tea spoon

Baking powder-1/3 tea spoon

Mix all ingredients in one bowl or in a mixer. Warm up the oven until 420 °F (215 °C).

 Bake about 30 minutes 350 °F (175 °C).

You can add cream and/or jam to your sponge cake if you like.

Cake with jam and custard.

Recipe of homemade "lazy" honey cake.

Ingredients for dough:

Flour-500-600 g

Sugar-300 g

Eggs-3

Sweet cream butter-100 g

Honey-150 g

Salt-1/3 tea spoon

Baking powder-1 tea spoon

Ingredients for cream:

Condensed milk-1 or less can

Sweet cream butter-200 g

Sour cream-500 g

Mix sugar, eggs, baking powder, and salt in one bowl. Add sweet cream butter, honey, and mix on water bath. Mix the flour kneads the dough. Divide it into three pieces. Bake each part in oven 356 °F (180 °C).

Cream: mix sweet cream butter, condensed milk, and sour cream. Leave it in refrigerator about 2-3 hours. Spread each part with cream. Leave the cake on night in refrigerator.

Pastry with sweet cream and cherries.

Pastry with sweet cream.

Recipe of homemade pastry cream.

Ingredients:

Eggs-2

Milk-500 mL

Sugar-150 g

Butter-100 g

Flour-3 table spoons

Salt-1 pinch

Mix eggs, sugar, salt, and flour in one bowl. Boil them and add milk during several minutes. After add butter. And mix again.

You can add this cream to eclairs or other baked goods.

Recipe of homemade caramel spread.

Ingredients:

Sugar-200 g

Cream-100 mL

Boiled condensed milk-200 g

Peanuts-100 g

Salt-pinch

Mix sugar and cream in one bowl. Boil over low heat about 2 hours and mix. After add peanuts. 

Cake with fruits and cream.

Recipe of homemade mascarpone.

Ingredients:

Milk-500 ml

Greek yogurt-500 ml

Cream-500 ml

Mix and heat milk and cream in one saucepan until 38-40 °C. After add natural Greek yogurt. (Greek yogurt without sugar) Leave your mass in a warm place and/or wrap in a towel. Leave it for 24 hours. Then pour the mixture into a tight cotton bag and hang it somewhere. Place a saucepan underneath. The liquid will drain. Leave it for a day (24 hours). 

So, you have about 300-400 g of homemade mascarpone. 

Purchased coconut cake.

Recipe of homemade flaky cake with cream.

Ingredients for dough:

Flour-500-600 g

Sugar-400 g

Eggs-3

Sweet cream butter-50 g

Salt-1/3 tea spoon

Baking powder-1 tea spoon

Ingredients for cream:

Condensed milk-1 or less can

Sweet cream butter-200 g

Sour cream-500 g

Sugar-300 g

Mix sugar, eggs, and salt in one bowl. Add sweet cream butter, and mix on water bath. Mix the flour knead the dough. Divide into several pieces. After that, roll out each ball on pancake. Poke a fork. Bake each pancake in oven 356 °F (180 °C).

Cream. Mix sweet cream butter, condensed milk, sour cream, and sugar. Leave it in refrigerator about 2-3 hours. Spread each pancake with cream. Leave the cake on night in refrigerator. Also, you can add nuts and/or fruits, fry fruits.

Store-bought cake with raspberry cake.

 

Chocolate roll.

Recipe of homemade cake with chocolate cream and jam.

Ingredients for biscuit:

Flour-450 g
Sugar-100 g
Sugar powder-50 g
Butter-50 g
Egg whites-3
Egg-1
Sour cream-1 table spoon
Baking powder-1 tea spoon

Mix egg and egg whites in one bowl. After add sugar, salt, melted butter, sugar powder. Stir all ingredients together. Warm up the oven. Bake the biscuit about 10-15 minutes. Use temperature 180 C (356 F).

Ingredients for chocolate cream:

Heavy cream-300 g
Cocoa-2 table spoons
Condensed milk-50 g

Mix all ingredients. After cover your biscuit with chocolate cream and jam.

Cake with white cream.

Recipe of homemade holiday pie.

Ingredients for biscuit:

Flour-450 g
Sugar-300 g
Eggs-3
Sour cream-100 g
Salt-1/3 tea spoon
Baking powder-1 tea spoon

Mix sugar, salt, baking powder, and butter in one bowl. After add eggs and mix food. Also, add sour cream. Warm up your oven until 220 C (428 F). Bake your biscuit with 180 C (356 F) about 30 minutes.

Ingredients for cream:

Cream cheese "Philadelphia"-220 g
Sugar powder-3 table spoons
Double cream-50 g
Condensed milk-50 g

Mix all ingredients in one bowl. After decorate your holiday pie.

                                                              Bon Appetit!

Chocolate cake with white cream.

October, 2019.

Recipe of homemade no bake cake.

Ingredients:

Cookies-300 g
Condensed milk-100 mL
Cream sweet butter-100 g
Chocolate-100 g
Caramel-50 g
Milk-50 g

Make cookie crumbs. After make cream, mix in one bowl: condensed milk, caramel, and cream sweet butter. Mix cookie crumbs and cream together. Now, melted chocolate. Make water bath for chocolate, after add milk. Covered cake with it. Left dessert in the fridge for two-three hours.

Jelly.

July, 2019.