Recipe of homemade loaf biscuit.

Ingredients:

Flour-450 g

Sugar-250 g

Eggs-2

Sour cream-2 table spoons

Maionese-1 table spoon

Butter-1 stick

Salt-1/3 tea spoon

Baking powder-1/3 tea spoon

Mix all ingredients in one bowl or in a mixer. Warm up the oven until 420 °F (215 °C).

 Bake about 30 minutes 350 °F (175 °C).

You can add cream and/or jam to your sponge cake if you like.

Recipe of homemade loaf bread.

 Ingredients:

Flour-about 1 kg

Sugar-3 table spoon

Vegetable oil-3 table spoon or 50 g butter

Salt-3/4 tea spoon

Warm water-300 ml. (40 C, 104 F)

Dry yeast-1 tea spoon

Baking powder-1/2 tea spoon

Mix all ingredients in one bowl. Make a dough.

Leave it in a warm place about 3-4 hours.

After mix the dough and make three parts.

Make a loaf. Make notches at the top of each loaf.

Preheat the oven 450 F. Bake the bread 400 F about 20 min.

Recipe of homemade loaf cake.

 Ingredients:

Flour-450 g

Sugar-250 g

Eggs-2

Sour cream-2 table spoons

Mayonese-1 table spoon

Butter-1 stick

Salt-1/3 tea spoon

Baking powder-1/3 tea spoon

Mix all ingredients in one bowl. 

 Warm up the oven until 420 °F (215 °C). Bake about 30 minutes 350 °F (176 °C).

Bon Appetit!