Triangular pies.

Baked pies with jam.

Recipe of homemade plum pie.

Ingredients for dough:

Flour-500 g

Sugar-50 g

Eggs-2

Butter-50 g

Warm milk-15 mL

Salt-1/3 tea spoon

Baking powder-1/2 tea spoon

Yeast-4 g

Ingredients for stuffing:

Plums-1 kg

Sugar-200 g

Semolina-1 table spoon

15 mL of warm milk, sugar, flour, yeast, and salt mix in one bowl. Leave in warm place about 30 min.  Consistency must be how thick cream. Mix 2 eggs. How our mix rise add milk and butter. Melt butter with milk. Add to this mix baking powder. Remaining eggs, sugar, salt, and make dough. Leave dough in bowl about 3-4 hours. Boil plums with sugar 5 minutes. Add semolina to boiled plums. Add boiled plums to the dough.

Fried pie.

 

Recipe of homemade holiday pie.

Ingredients for biscuit:

Flour-450 g
Sugar-300 g
Eggs-3
Sour cream-100 g
Salt-1/3 tea spoon
Baking powder-1 tea spoon

Mix sugar, salt, baking powder, and butter in one bowl. After add eggs and mix food. Also, add sour cream. Warm up your oven until 220 C (428 F). Bake your biscuit with 180 C (356 F) about 30 minutes.

Ingredients for cream:

Cream cheese "Philadelphia"-220 g
Sugar powder-3 table spoons
Double cream-50 g
Condensed milk-50 g

Mix all ingredients in one bowl. After decorate your holiday pie.

                                                              Bon Appetit!

A piece of homemade pie.

Pie with cottage cheese, strawberry, and peach.

Different desserts.

Recipe of homemade pie with ricotta cheese.

Ingredients for the base:

Flour-0.3 kg
Sugar-100 g
Eggs-2
Sour cream-80 g
Mayonnaise-80 g
Milk-50 g
Salt-1/3 tea spoon
Baking powder-1/2 tea spoon

Mix all ingredients in one bowl and make a dough. Warm up the oven until 425 F. Put the dough in a baking form.

Ingredients for the cream:

Ricotta cheese-400 g
Sugar-200 g
Egg-1

Mix all ingredients in one mixer. Put the cream on the dough and bake (300 F) about 40 min.

Cherry Pies.

Recipe of homemade pie with cottage cheese.

Ingredients for the base:

Flour-0.3 kg
Sugar-150 g
Butter-100 g
Eggs-2
Sour cream-80 g
Mayonnaise-80 g
Milk-50 g
Salt-1/3 tea spoon
Baking powder-1 tea spoon

Mix all ingredients in one bowl and make a dough. Put the dough in a baking form.

Ingredients for the cream:

Cottage cheese-250 g
Sugar-100 g
Eggs-2

Mix all ingredients in one mixer. When the base finished bake put put the cream in the base. Warm until 420 F. Bake about 40 min.